Comments on: Layered Berry Pound Cake

By: Audra

Audra — Tue, 30 Jun 2026 18:38:52 +0000

In reply to Lia. Hi! You fold whopped cream into the cream cheese. Sorry for the confusion.

By: Lia

Lia — Fri, 26 Jun 2026 04:09:13 +0000

Does the whipping cream go into the cream cheese? The steps seemed to miss this part. Or are we really whipping cream cheese with lemon juice and powdered sugar only?

By: Rose

Rose — Thu, 24 Aug 2017 04:39:17 +0000

Thanks for your recipe, Audra. Easy to do. My children love this cake. Have a nice day :)

By: Tracey

Tracey — Wed, 23 Aug 2017 02:31:46 +0000

OH MY GOSH this cake is soooooooo delicious!!! I made my homemade poundcake and used just fresh strawberries. The only thing I changed was I had to add more powdered sugar. My cream mixture just wasn’t sweet enough with the recipe as is. I will for sure make this over and over again.

By: Melissa Novotny

Melissa Novotny — Wed, 19 Jul 2017 10:37:59 +0000

All the gorgeous layers are just hard to resist…How wonderful!

By: Joanne Bruno

Joanne Bruno — Tue, 27 Jun 2017 19:26:31 +0000

This is totally my ideal dessert!! Such a simple concept but executed so beautifully!

By: Joanne

Joanne — Tue, 27 Jun 2017 01:05:06 +0000

One can never go wrong with pound cake, haha. I totally love the look of this, so adorable! It seems like something I'd totally try baking so I'm definitely saving the recipe. Thanks for sharing! <3 Have a nice week. Joanne | Life in Blue Skies