Yield: 1 quart

Tart Frozen Yogurt

Tart Frozen Yogurt

Ingredients

  • 3 cups plain whole milk yogurt., I used Greek yogurt which made the yogurt extra creamy and rich.
  • 1/2-1 cup sugar., for truly tart yogurt- use 1/2 cup. If you like your yogurt sweet- add 1 cup.
  • 1 tsp vanilla extract

Instructions

  1. Mix together the yogurt, sugar and vanilla. Stir until the sugar is dissolved completely. Chill for an hour.
  2. Freeze in your ice cream maker according to the manufacturers instructions. Enjoy freshly churned or after setting a bit more in the freezer.

Nutrition Information:

Yield:

1

Serving Size:

1 grams
Amount Per Serving: Unsaturated Fat: 0g

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