Comments on: Coconut Chocolate Chip Cookies https://www.thebakerchick.com/coconut-chocolate-chip-cookies/ Baking up a delicious life. Thu, 20 Oct 2022 11:29:57 +0000 hourly 1 By: cj https://www.thebakerchick.com/coconut-chocolate-chip-cookies/#comment-183926 Sun, 13 Apr 2014 03:30:52 +0000 http://www.the-baker-chick.com/?p=5368#comment-183926 Would love to invite you to share your food photos with us over at Food Foto Gallery . com – There’s no complicated approval process like the big sites. Any photos related to food (that are not watermarked) are accepted & get posted automatically. We also share our daily faves on social media, giving exposure to food bloggers when we can. Let me know if you have any questions and hope to see you at the site :)

]]> By: Audra https://www.thebakerchick.com/coconut-chocolate-chip-cookies/#comment-34473 Mon, 10 Jun 2013 11:54:36 +0000 http://www.the-baker-chick.com/?p=5368#comment-34473 In reply to Brittany.

Thanks for taking the time to leave feedback Brittany!

I’d say the reason your texture is off is the added sugar. They really are plenty sweet as is- and adding almost 1/2 cup extra would definitely leave the texture grainy. :)

]]> By: Brittany https://www.thebakerchick.com/coconut-chocolate-chip-cookies/#comment-34102 Sun, 09 Jun 2013 19:26:11 +0000 http://www.the-baker-chick.com/?p=5368#comment-34102 I made these last night, so I thought I would share my experiences with this recipe.

First of all, they looked just like the picture! They were beautiful! However, the actual texture and taste of the cookie wasn’t my favorite. It could have just been user error, but I wasn’t too fond of the texture. They were a bit sandy for my taste, but my roommate LOVED them–and he typically doesn’t like cookies. I also ended up adding about 1/4 c. brown sugar and 1/8 c. white sugar to make them a bit sweeter. They also tended to get pretty firm and crumbly when they completely cooled which, again, my roommate loved but I like mine a bit softer and chewier (they were perfect a few minutes out of the oven!).

Overall, they looked beautiful, smelled INCREDIBLE, taste was ok (roommate LOVED it), texture was a bit sandy for me (roommate liked the texture), and coconut oil added a really pleasant taste-very clean and different from typical cookies. I think with a few little tweaks, these could definitely become my favorite cookies. Thanks for the recipe!

]]> By: Audra https://www.thebakerchick.com/coconut-chocolate-chip-cookies/#comment-29670 Fri, 24 May 2013 12:31:38 +0000 http://www.the-baker-chick.com/?p=5368#comment-29670 In reply to Ella.

Thanks so much for taking the time to comment Ella! And yes! I’m definitely planning to bake with coconut oil more in the future!!

]]> By: Ella https://www.thebakerchick.com/coconut-chocolate-chip-cookies/#comment-29652 Fri, 24 May 2013 10:46:58 +0000 http://www.the-baker-chick.com/?p=5368#comment-29652 OMG …. I just tried this… And I must say it is soooo amazing !
Loved baking with coconut oil !
Would you post more coconut oil recipes?

]]> By: marcie@flavorthemoments https://www.thebakerchick.com/coconut-chocolate-chip-cookies/#comment-23644 Fri, 26 Apr 2013 22:53:15 +0000 http://www.the-baker-chick.com/?p=5368#comment-23644 I didn’t know I was in the mood for chocolate chip cookies until I saw these. They’re gorgeous and puffy, and the fact that they have coconut oil in them sounds great! I’m always on the lookout for a better cookie recipe!

]]> By: Dina https://www.thebakerchick.com/coconut-chocolate-chip-cookies/#comment-23640 Fri, 26 Apr 2013 21:44:16 +0000 http://www.the-baker-chick.com/?p=5368#comment-23640 i have to make cookies with coconut oil. these look great!

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