Comments on: {Milk Bar Mondays} Chocolate Malt Layer Cake https://www.thebakerchick.com/milk-bar-monday-chocolate-malt-layer-cake/ Baking up a delicious life. Fri, 31 Mar 2023 15:15:25 +0000 hourly 1 By: Susan https://www.thebakerchick.com/milk-bar-monday-chocolate-malt-layer-cake/#comment-250674 Fri, 31 Mar 2023 15:15:25 +0000 http://www.the-baker-chick.com/?p=4590#comment-250674 Where are the recipes for everything? It says on all of them, recipe below, but I don’t see anything

]]> By: Mrscrazycakes https://www.thebakerchick.com/milk-bar-monday-chocolate-malt-layer-cake/#comment-195128 Fri, 17 Aug 2018 16:56:33 +0000 http://www.the-baker-chick.com/?p=4590#comment-195128 About to put this cake together and….. no recipe for the soak.What is it?

]]> By: Carrie https://www.thebakerchick.com/milk-bar-monday-chocolate-malt-layer-cake/#comment-193779 Thu, 08 Feb 2018 19:54:13 +0000 http://www.the-baker-chick.com/?p=4590#comment-193779 Have you made any other cakes of hers? If so, what is your favorite?

]]> By: Brenda Ghent https://www.thebakerchick.com/milk-bar-monday-chocolate-malt-layer-cake/#comment-192085 Mon, 14 Sep 2015 04:37:15 +0000 http://www.the-baker-chick.com/?p=4590#comment-192085 I want to thank you for posting this recipe i plan to make it next month for my daughters birthday. I was noticing it says 1 recipe of ovaltine soak but i dont see it posted

]]> By: Mary https://www.thebakerchick.com/milk-bar-monday-chocolate-malt-layer-cake/#comment-192082 Sat, 12 Sep 2015 21:04:05 +0000 http://www.the-baker-chick.com/?p=4590#comment-192082 This was the desert Christina made two of the last four MasterChef constestants make. In 90 minutes.

]]> By: Miriam Hernandez https://www.thebakerchick.com/milk-bar-monday-chocolate-malt-layer-cake/#comment-191334 Thu, 05 Mar 2015 01:13:32 +0000 http://www.the-baker-chick.com/?p=4590#comment-191334 Looks delicious!

]]> By: Emma https://www.thebakerchick.com/milk-bar-monday-chocolate-malt-layer-cake/#comment-190579 Thu, 20 Nov 2014 14:12:32 +0000 http://www.the-baker-chick.com/?p=4590#comment-190579 In reply to Audra.

I used the right amount, but I don’t think I melted the butter. I remember thinking, “Oops!” after adding it in room temp. Oh well. In better news, I also tried the birthday cake recipe and it was every bit as dreamy as it was when I ordered it directly from Momofuku a few years ago.

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