Comments on: Pumpkin Mousse Torte https://www.thebakerchick.com/pumpkin-mousse-torte/ Baking up a delicious life. Thu, 20 Oct 2022 11:27:57 +0000 hourly 1 By: Cassy https://www.thebakerchick.com/pumpkin-mousse-torte/#comment-198203 Mon, 05 Nov 2018 02:13:39 +0000 http://www.the-baker-chick.com/?p=7718#comment-198203 Do you think I could make this one day before I would serve it?

]]> By: Susan P https://www.thebakerchick.com/pumpkin-mousse-torte/#comment-192972 Mon, 17 Oct 2016 00:06:17 +0000 http://www.the-baker-chick.com/?p=7718#comment-192972 Just saw this posted on Instagram…..looks so delicious.

]]> By: Audra https://www.thebakerchick.com/pumpkin-mousse-torte/#comment-190966 Mon, 05 Jan 2015 01:20:33 +0000 http://www.the-baker-chick.com/?p=7718#comment-190966 In reply to Nicky.

No problem :)

]]> By: Nicky https://www.thebakerchick.com/pumpkin-mousse-torte/#comment-190962 Mon, 05 Jan 2015 00:05:00 +0000 http://www.the-baker-chick.com/?p=7718#comment-190962 In reply to Nicky.

Nevermind, Sorry I see that I read it wrong, It says 1 cup, I somehow read 1 can.

]]> By: Nicky https://www.thebakerchick.com/pumpkin-mousse-torte/#comment-190961 Sun, 04 Jan 2015 23:13:15 +0000 http://www.the-baker-chick.com/?p=7718#comment-190961 Looks great. What size can of pumpkin puree is that exactly? It does come in a few sizes and I tend to use fresh pumpkin puree that I make at home, so I’m wondering how much to substitute.

]]> By: Audra https://www.thebakerchick.com/pumpkin-mousse-torte/#comment-190537 Sun, 16 Nov 2014 20:59:19 +0000 http://www.the-baker-chick.com/?p=7718#comment-190537 In reply to Lorr.

Definitely- graham crackers would work just fine!

]]> By: Lorr https://www.thebakerchick.com/pumpkin-mousse-torte/#comment-190524 Fri, 14 Nov 2014 05:58:57 +0000 http://www.the-baker-chick.com/?p=7718#comment-190524 Could a different cookie (not crazy about gingersnaps) be used with the same amount of butter to produce a viable crust? Thanks so much

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