Comments on: Soft Frosted Sugar Cookies

By: Emily

Emily — Mon, 20 Jan 2014 03:22:13 +0000

I was a little underwhelmed with the results. The cookies relied on the icing to taste sweet, the dough itself was a little on the bland side. It tasted more like a bread than a cookie.

By: Audra

Audra — Sat, 07 Sep 2013 01:33:31 +0000

In reply to Tina @ Tina's Chic Corner. I'm so glad you liked them! :)

By: Tina @ Tina's Chic Corner

Tina @ Tina's Chic Corner — Wed, 04 Sep 2013 17:17:21 +0000

I made these and they came out perfect! Thank you so much for a great recipe. I posted about it on my blog today. :)

By: Audra

Audra — Thu, 29 Mar 2012 05:24:24 +0000

Sorry you didn’t love the recipe- Mine tastes just like the Lofthouse ones!

By: Simonekushner

Simonekushner — Thu, 29 Mar 2012 02:44:11 +0000

too much flour, they taste like muffins….the icing adds to the flavor but not exactly what i was looking for…

By: seleena

seleena — Sat, 03 Mar 2012 23:44:52 +0000

I’m so excited to try these cookies. I think these are exactly what I’m looking for. I googled, “soft sugar cookie with frosting from grocery baker” and you popped up on the first page! Thank you for the recipe!

By: Audra

Audra — Thu, 09 Feb 2012 00:04:30 +0000

Hey Amber! I think that milk would be fine, just add it gradually- you want the frosting to be thick. :)