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	<title>
	Comments on: Strawberry Balsamic Ice Cream	</title>
	<atom:link href="https://www.thebakerchick.com/strawberry-balsamic-ice-cream/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.thebakerchick.com/strawberry-balsamic-ice-cream/</link>
	<description>Baking up a delicious life.</description>
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	<item>
		<title>
		By: Good Bitee - Homemade Food		</title>
		<link>https://www.thebakerchick.com/strawberry-balsamic-ice-cream/#comment-205412</link>

		<dc:creator><![CDATA[Good Bitee - Homemade Food]]></dc:creator>
		<pubDate>Fri, 17 May 2019 09:59:39 +0000</pubDate>
		<guid isPermaLink="false">https://www.thebakerchick.com/?p=10565#comment-205412</guid>

					<description><![CDATA[omg. I love this. I must try this,
Thanks for sharing. Hope to see new recipes soon]]></description>
			<content:encoded><![CDATA[<p>omg. I love this. I must try this,<br />
Thanks for sharing. Hope to see new recipes soon</p>
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		<item>
		<title>
		By: Audra		</title>
		<link>https://www.thebakerchick.com/strawberry-balsamic-ice-cream/#comment-193984</link>

		<dc:creator><![CDATA[Audra]]></dc:creator>
		<pubDate>Tue, 03 Jul 2018 04:26:11 +0000</pubDate>
		<guid isPermaLink="false">https://www.thebakerchick.com/?p=10565#comment-193984</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.thebakerchick.com/strawberry-balsamic-ice-cream/#comment-193957&quot;&gt;Joanne&lt;/a&gt;.

I forgot shortly after posting this that I DID try Strawberry Balsamic when I copied a pie you made last year haha. My memory is gone. I blame the children!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.thebakerchick.com/strawberry-balsamic-ice-cream/#comment-193957">Joanne</a>.</p>
<p>I forgot shortly after posting this that I DID try Strawberry Balsamic when I copied a pie you made last year haha. My memory is gone. I blame the children!</p>
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		<item>
		<title>
		By: Audra		</title>
		<link>https://www.thebakerchick.com/strawberry-balsamic-ice-cream/#comment-193983</link>

		<dc:creator><![CDATA[Audra]]></dc:creator>
		<pubDate>Tue, 03 Jul 2018 04:25:22 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://www.thebakerchick.com/strawberry-balsamic-ice-cream/#comment-193966&quot;&gt;Misrii - Homemade Food&lt;/a&gt;.

Yay! Thank you!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.thebakerchick.com/strawberry-balsamic-ice-cream/#comment-193966">Misrii &#8211; Homemade Food</a>.</p>
<p>Yay! Thank you!</p>
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		<item>
		<title>
		By: Misrii - Homemade Food		</title>
		<link>https://www.thebakerchick.com/strawberry-balsamic-ice-cream/#comment-193966</link>

		<dc:creator><![CDATA[Misrii - Homemade Food]]></dc:creator>
		<pubDate>Mon, 25 Jun 2018 10:32:08 +0000</pubDate>
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					<description><![CDATA[yum yum yum!!! We made this for party and my kids gobbled it up, along with me! Delicious!
&lt;a href=&quot;http://www.misrii.com/&quot; rel=&quot;nofollow&quot;&gt;Misrii&lt;/a&gt;]]></description>
			<content:encoded><![CDATA[<p>yum yum yum!!! We made this for party and my kids gobbled it up, along with me! Delicious!<br />
<a href="http://www.misrii.com/" rel="nofollow">Misrii</a></p>
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		<item>
		<title>
		By: Joanne		</title>
		<link>https://www.thebakerchick.com/strawberry-balsamic-ice-cream/#comment-193957</link>

		<dc:creator><![CDATA[Joanne]]></dc:creator>
		<pubDate>Fri, 22 Jun 2018 01:45:59 +0000</pubDate>
		<guid isPermaLink="false">https://www.thebakerchick.com/?p=10565#comment-193957</guid>

					<description><![CDATA[I&#039;ve made this flavor before and it is so yummy!!! You&#039;re making me want to break out my BiRite cookbook...and my ice cream maker. :P]]></description>
			<content:encoded><![CDATA[<p>I&#8217;ve made this flavor before and it is so yummy!!! You&#8217;re making me want to break out my BiRite cookbook&#8230;and my ice cream maker. :P</p>
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		<item>
		<title>
		By: Audra		</title>
		<link>https://www.thebakerchick.com/strawberry-balsamic-ice-cream/#comment-193956</link>

		<dc:creator><![CDATA[Audra]]></dc:creator>
		<pubDate>Thu, 21 Jun 2018 13:00:04 +0000</pubDate>
		<guid isPermaLink="false">https://www.thebakerchick.com/?p=10565#comment-193956</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.thebakerchick.com/strawberry-balsamic-ice-cream/#comment-193954&quot;&gt;Ellen&lt;/a&gt;.

I have the attachment for my KitchenAid Stand Mixer and I LOVE it. It&#039;s nice to really only have the bowl to store since I already have the mixer out on my counter!

If you don&#039;t have a stand mixer- there is a Cuisinart one people really love. I&#039;ll link both above in the bottom of the post! :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.thebakerchick.com/strawberry-balsamic-ice-cream/#comment-193954">Ellen</a>.</p>
<p>I have the attachment for my KitchenAid Stand Mixer and I LOVE it. It&#8217;s nice to really only have the bowl to store since I already have the mixer out on my counter!</p>
<p>If you don&#8217;t have a stand mixer- there is a Cuisinart one people really love. I&#8217;ll link both above in the bottom of the post! :)</p>
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		<item>
		<title>
		By: Audra		</title>
		<link>https://www.thebakerchick.com/strawberry-balsamic-ice-cream/#comment-193955</link>

		<dc:creator><![CDATA[Audra]]></dc:creator>
		<pubDate>Thu, 21 Jun 2018 12:58:40 +0000</pubDate>
		<guid isPermaLink="false">https://www.thebakerchick.com/?p=10565#comment-193955</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.thebakerchick.com/strawberry-balsamic-ice-cream/#comment-193952&quot;&gt;Jan&lt;/a&gt;.

Yes- this custard method is definitely easier. I&#039;ve never found it necessary to do an ice bath or anything like that. The key is cooking very low so the egg yolks don&#039;t cook quickly and scramble! If you make it let me know what you think! :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.thebakerchick.com/strawberry-balsamic-ice-cream/#comment-193952">Jan</a>.</p>
<p>Yes- this custard method is definitely easier. I&#8217;ve never found it necessary to do an ice bath or anything like that. The key is cooking very low so the egg yolks don&#8217;t cook quickly and scramble! If you make it let me know what you think! :)</p>
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