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		<title>Perfect Chocolate Chip Cookies For Two</title>
		<link>https://www.thebakerchick.com/perfect-chocolate-chip-cookies-for-two/</link>
					<comments>https://www.thebakerchick.com/perfect-chocolate-chip-cookies-for-two/#comments</comments>
		
		<dc:creator><![CDATA[Audra]]></dc:creator>
		<pubDate>Sat, 27 Aug 2022 11:00:45 +0000</pubDate>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[Popular]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Chocolate]]></category>
		<guid isPermaLink="false">http://www.the-baker-chick.com/?p=5710</guid>

					<description><![CDATA[<p>We&#8217;ve all been there. Your sweet tooth is taking over and there are no sweet treats to be found. You don&#8217;t want to make a big batch or a dozen cookies but you want&#8230;just a perfectly small batch of cookies. If you happen to have the basic chocolate chip cookie ingredients on hand- brown sugar,...</p>
<p>The post <a href="https://www.thebakerchick.com/perfect-chocolate-chip-cookies-for-two/">Perfect Chocolate Chip Cookies For Two</a> appeared first on <a href="https://www.thebakerchick.com">The Baker Chick</a>.</p>
]]></description>
		
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			<slash:comments>122</slash:comments>
		
		
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		<title>Lemon Greek Yogurt Pound Cake</title>
		<link>https://www.thebakerchick.com/lemon-greek-yogurt-pound-cake/</link>
					<comments>https://www.thebakerchick.com/lemon-greek-yogurt-pound-cake/#comments</comments>
		
		<dc:creator><![CDATA[Audra]]></dc:creator>
		<pubDate>Sun, 27 Feb 2022 12:00:46 +0000</pubDate>
				<category><![CDATA[Cake]]></category>
		<category><![CDATA[Classics]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Popular]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Yogurt]]></category>
		<guid isPermaLink="false">http://www.the-baker-chick.com/?p=7918</guid>

					<description><![CDATA[<p>Attention Lemon Lovers! This blog is my personal family recipe book. It&#8217;s the thing I can someday pass to my kids as a reference for all the recipes they loved of mine.&#160;If this is your first time visiting you may want to check out some classics: Chocolate Chip Cookies, The Best Banana Bread Ever, Chocolate...</p>
<p>The post <a href="https://www.thebakerchick.com/lemon-greek-yogurt-pound-cake/">Lemon Greek Yogurt Pound Cake</a> appeared first on <a href="https://www.thebakerchick.com">The Baker Chick</a>.</p>
]]></description>
		
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			<slash:comments>35</slash:comments>
		
		
			</item>
		<item>
		<title>Peanut Butter Miso Cookies</title>
		<link>https://www.thebakerchick.com/peanut-butter-miso-cookies/</link>
					<comments>https://www.thebakerchick.com/peanut-butter-miso-cookies/#comments</comments>
		
		<dc:creator><![CDATA[Audra]]></dc:creator>
		<pubDate>Wed, 26 Jan 2022 16:57:22 +0000</pubDate>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[Popular]]></category>
		<category><![CDATA[Recipes]]></category>
		<guid isPermaLink="false">https://www.thebakerchick.com/?p=11861</guid>

					<description><![CDATA[<p>If I love a recipe so much that I made it 4 times in a week, I take that as a sign it’s time to share it with you. These Peanut Butter Miso Cookies may be the best cookies I have ever had, and are definitely the best peanut butter cookies. They have a perfectly...</p>
<p>The post <a href="https://www.thebakerchick.com/peanut-butter-miso-cookies/">Peanut Butter Miso Cookies</a> appeared first on <a href="https://www.thebakerchick.com">The Baker Chick</a>.</p>
]]></description>
		
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			<slash:comments>23</slash:comments>
		
		
			</item>
		<item>
		<title>Banana Bars with Brown Butter Frosting</title>
		<link>https://www.thebakerchick.com/banana-bars-with-brown-butter-icing/</link>
					<comments>https://www.thebakerchick.com/banana-bars-with-brown-butter-icing/#comments</comments>
		
		<dc:creator><![CDATA[Audra]]></dc:creator>
		<pubDate>Mon, 09 Nov 2020 17:00:00 +0000</pubDate>
				<category><![CDATA[Bars]]></category>
		<category><![CDATA[Popular]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Banana]]></category>
		<category><![CDATA[Brown Butter]]></category>
		<guid isPermaLink="false">http://69.89.31.106/~thebakf4/2012/11/09/banana-bars-with-brown-butter-icing/</guid>

					<description><![CDATA[<p>If you find yourself with some ripe, brown speckled bananas on your counter, don&#8217;t despair- they are perfect for this recipe . The best way to use them are in banana desserts. They are the key to moist banana bars that are sweet and full of banana flavor. Good luck not eating the whole pan...</p>
<p>The post <a href="https://www.thebakerchick.com/banana-bars-with-brown-butter-icing/">Banana Bars with Brown Butter Frosting</a> appeared first on <a href="https://www.thebakerchick.com">The Baker Chick</a>.</p>
]]></description>
		
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			<slash:comments>44</slash:comments>
		
		
			</item>
		<item>
		<title>Pumpkin Salted Caramel Layer Cake</title>
		<link>https://www.thebakerchick.com/pumpkin-salted-caramel-layer-cake/</link>
					<comments>https://www.thebakerchick.com/pumpkin-salted-caramel-layer-cake/#comments</comments>
		
		<dc:creator><![CDATA[Audra]]></dc:creator>
		<pubDate>Fri, 02 Nov 2018 15:40:38 +0000</pubDate>
				<category><![CDATA[Cake]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Popular]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Caramel]]></category>
		<category><![CDATA[Pumpkin]]></category>
		<guid isPermaLink="false">https://www.thebakerchick.com/?p=10847</guid>

					<description><![CDATA[<p>In the mood for a show-stopping fall dessert? This moist pumpkin layer cake is all of that and more. This is the best pumpkin cake I have ever made and I hope you try it too. The cake itself is full of pumpkin flavor, has the perfect texture, and is the perfect treat for pumpkin...</p>
<p>The post <a href="https://www.thebakerchick.com/pumpkin-salted-caramel-layer-cake/">Pumpkin Salted Caramel Layer Cake</a> appeared first on <a href="https://www.thebakerchick.com">The Baker Chick</a>.</p>
]]></description>
		
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			<slash:comments>59</slash:comments>
		
		
			</item>
		<item>
		<title>Easy Grilled Flatbread</title>
		<link>https://www.thebakerchick.com/easy-grilled-flatbread/</link>
					<comments>https://www.thebakerchick.com/easy-grilled-flatbread/#comments</comments>
		
		<dc:creator><![CDATA[Audra]]></dc:creator>
		<pubDate>Tue, 10 Jul 2018 18:47:29 +0000</pubDate>
				<category><![CDATA[Popular]]></category>
		<category><![CDATA[Recipes]]></category>
		<guid isPermaLink="false">https://www.thebakerchick.com/?p=10597</guid>

					<description><![CDATA[<p>Sometimes I make something so wonderful I have to drop everything to photograph it and share it with you. Even with a handful of recipes in the queue, some things are too delish to hold back from you and this is one of those recipes! This grilled flatbread is not only easy as can be,...</p>
<p>The post <a href="https://www.thebakerchick.com/easy-grilled-flatbread/">Easy Grilled Flatbread</a> appeared first on <a href="https://www.thebakerchick.com">The Baker Chick</a>.</p>
]]></description>
		
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			<slash:comments>36</slash:comments>
		
		
			</item>
		<item>
		<title>Raspberry Lemon Cookies</title>
		<link>https://www.thebakerchick.com/ombre-raspberry-lemon-sugar-cookies/</link>
					<comments>https://www.thebakerchick.com/ombre-raspberry-lemon-sugar-cookies/#comments</comments>
		
		<dc:creator><![CDATA[Audra]]></dc:creator>
		<pubDate>Mon, 13 Feb 2017 11:00:44 +0000</pubDate>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[Popular]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Valentine's Day]]></category>
		<category><![CDATA[Cream Cheese]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[Raspberry]]></category>
		<guid isPermaLink="false">https://www.thebakerchick.com/?p=9871</guid>

					<description><![CDATA[<p>I saw some gorgeous ombré cookies in Pinterest recently and was so drawn so how lovely they were. Freeze dried berries are one of my favorite secret ingredients for flavoring/coloring baked goods, and I knew they would make the most gorgeous pink frosting. I crushed them into a powder and added it gradually to the...</p>
<p>The post <a href="https://www.thebakerchick.com/ombre-raspberry-lemon-sugar-cookies/">Raspberry Lemon Cookies</a> appeared first on <a href="https://www.thebakerchick.com">The Baker Chick</a>.</p>
]]></description>
		
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			<slash:comments>41</slash:comments>
		
		
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