Anything called “flourless chocolate” always hooks me from the get go. I love a rich and dense flourless chocolate cake, or tart or cupcakes and these cookies are no exception. They seem too good to be true. No gluten? No dairy? Other than the chocolate and powdered sugar- they actually seem dare I say “healthy-ish”? I mean without butter/oil/flour it’s a step beyond regular cookies right? I think so…especially when you bite into one and discover the texture. Crispy edges, chewy, fudgy centers and loads of chocolate- what is not to love?
An added bonus is that these are gluten free so they are the perfect treat to make for any loved ones who can’t handle the wheat. (Though to be honest- they are SO good that they’ll possibly not even believe that these don’t contain any flour.)
Even though I don’t really “celebrate” Valentine’s Day, I love any excuse to make chocolatey desserts for the ones I love the most. Any holiday that seems to be generally centered on sweets is a winner in my book right? These cookies are definitely a crowd pleaser and too easy to not go whip up a batch right now!! :)