I’ve been craving sweets a little less than usual lately, but one thing I have been just dying over is summer fruit. As I mentioned in Tuesday’s post- I stocked my fridge with the stuff after getting back from LA. I’ve been snacking on it constantly, but realized I may have been a little over-zealous at Trader Joes with my fruit buying. We leave Wednesday for a 4th of July trip to visit Andy’s family, and so I know I needed to use some of this perfect fruit pronto.
After these pancakes I’ve been loving the idea of roasting fruit- which is where this delicious smoothie came to be. Full of greek yogurt, fruit and honey, I consider it one of the healthiest things I’ve made and yet oh so delicious. It isn’t overly sweet and the flavors of the fruit really shine.
Is the weather by you as muggy and yucky as it is here in NY? I’m hoping some rain will cool things down so I can bake this weekend, but this was just perfect the other day when all I wanted was something cool and refreshing, (though I did have to turn the oven on to roast the fruit!) Happy Weekend! :)
- 1 cup raspberries
- 2 plums- sliced/pitted
- 3 tablespoons honey
- 1 cup vanilla greek yogurt*
- 1 cup ice cubes
- Preheat oven to 400 F. In an 8x8 pan lined with foil, arrange the berries and plum slices evenly, and drizzle with 2 tablespoons of the honey.
- Roast for 15-20 minutes, or until the fruit is super soft and juicy. Let cool in the fridge for about 10-15 minutes.
- In a blender, combine the yogurt, fruit (and all the juices,) ice and the remaining tablespoon of honey. Blend until smooth, adding more honey if desired.
lisa fine says
I’m with you – this rain and humidity is just rotten, but it’s summer in the city. (By the way, we’re moving to Manhattan in July, so it’d be fun to meet up sometime – we met back at the Foodbuzz Festival in 2012.)
Anyway, love the idea of roasted fruit in a smoothie. Great sounding flavors!
Audra says
Yes of course I remember you Lisa! So very exciting that you’re moving here! :)
Rachel @ Baked by Rachel says
I think you begged for it to cool down just a lil too much. It’s only 60 here today brrrrr. Bundled up under a blanket now. I’d still happily enjoy a glass of this!!
Audra says
Oh no! I would switch with you in a heartbeat! It’s still muggy and gross here.
cassie says
I love the idea of roasting plums. This is so pretty!
Audra says
Thanks dear :)
Elisa @ Insalata di Sillabe says
Yummy! Thank you so much for this healthy and refreshing deliciousness! Here in Italy summer is in full swing right now so this recipe comes with perfect timing!
xo, Elisa
Audra says
Thanks so very much Elisa! Its so toasty here too…I’d much rather be in Italy though!
[email protected] says
This is one delicious looking smoothie! Roasted plums sound terrific.
Audra says
Thanks Marcie :)
Lauren at Keep It Sweet says
I just roasted strawberries the other day and it was the best thing ever. I am definitely trying this smoothie!
Audra says
Thanks love. Roasting fruit is so fun!
Georgia @ The Comfort of Cooking says
Look at that COLOR! Love this cute and easy berry smoothie, Audra. I would love to sip on this for breakfast!
Audra says
Thanks so much Georgia- it’s amazing what bright colors come from those roasting juices :)
Katrina @ In Katrina's Kitchen says
Roasted fruit is SO delicious. I can’t believe I’ve never put it in a smoothie.
Katie C. says
Well, you can always toss the fruit in the freezer. Just use it frozen in a smoothie – use less ice.
It’s a very pretty drink
Heather says
Isn’t that how it always happens? The really great produce always pops up on shelves right before we’re leaving town and won’t be able to eat it all up. I love the idea of putting it in a smoothie though – healthy and delicious!
Nessa says
This looks great! I would drink the whole thing in one sitting :)
Coco in the Kitchen says
Oooh, this smoothie sounds like a pie wrapped up in a drink!
Mimi @ Culinary Couture says
I would love to cool off with one of these!
Katie says
My mouth was literally watering as I read this Audra! I am so glad you came up with this idea of roasting the fruit before adding it to a smoothie. I bet it really intensifies the flavor. How brilliant. I am so inspired to try this with all sorts of fruit combos now. And I am totally with you about getting carried away with fruit. I don’t know how it all ends up in my cart. I think I sort of loose it in the produce department sometimes:)
Ali | Gimme Some Oven says
I love roasting fruit! This sounds like such a wonderful smoothie!
dave stevens says
That looks amazing, I never thought of roasting fruit! I’m going to try it right away. Thanks for the recipe!
It sounds like I’d be drinking a delicious piece of cake!